Cashew Butter, Cocoa & Oat Balls
- Pour the honey and cashew butter into a saucepan and heat over a low heat.
- When they have melted pour into a mixing bowl and add the oats, cocoa powder and mix it all together.
- Using in your hands take the mixture and mould into small balls (it should make around 12) and then place in the fridge for 10 minutes to set.
