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LSTC, Muddy Lane, Letchworth Garden City SG6 3TB

01462 600044

hello@challenge-life.co.uk

Cashew Butter, Cocoa & Oat Balls

  1. Pour the honey and cashew butter into a saucepan and heat over a low heat.
  2. When they have melted pour into a mixing bowl and add the oats, cocoa powder and mix it all together.
  3. Using in your hands take the mixture and mould into small balls (it should make around 12) and then place in the fridge for 10 minutes to set.